How Do I Make My Food Look Fancy?

Keep your elbows off the table or rest the hand you are not using in your lap.
Never talk or burp while dining — it’s just gross, even if someone asks you a question, wait for the food and then answer.
Taste your food before you add salt, pepper, or other seasoning.

What do you know about cooking? 10 Things Every Cook Should Know.
Edible Gold Leaf.
4 Rules for Making Food Look Beautiful.
1. Choose a neutral dish, not too big or too small.
2. Place the food to suggest abundance.
3. Wipe the splatter off the rim.
4. Garnish!
12 Foods that Will Make You Look Fancy.
Mediterranean Shrimp Kabobs.

Garnishes should always be edible and add to the flavor of the dish.
While some sets use items like hairspray or wax to make their cuisine look more aesthetically pleasing, Tobin explained that she uses actual food-based ingredients to make entrees look fancier.
How to use her advice to make your own food the star of the show.

If there is a universal rule for how to make food delicious, it’s this: get it crunchy on the outside, and tender on the inside.

A hormone named ghrelin makes people eat more by causing food to look tastier.
This natural molecule actually improves perception and memory when it comes to food.
Ghrelin acts on the brain to make food more appealing.
Food is visually appealing when it has vibrant colors, varied textures, harmonious presentations, and elegant garnishes.
Simple additions like edible flowers or herbs can make a dish more appetizing.
Food stacked to different heights looks abundant.
Creating color contrast adds interest.
Toddlers may eat more vegetables when paired with a favored food or cut into fun shapes.
The goal is making dishes not just nutritious but also delightful.